Sharma Ethnic Cuisines

Sharma Ethnic Cuisines

Sharma Ethnic Cuisines combines three culinary cultures: Indian, Arabian, and Mediterranean. Without any cuisine constraints, our broad assortment of authentic dishes will satisfy and please all types of tastes.
Furthermore, this triple cuisine concept allows people seated at the same table to sample and share various delectable meals from several ethnic cultures!

Sharma Ethnic Cuisines, founded in Mdina, is presently housed in St. Julian’s near the Portomaso Marina.
You may commemorate significant occasions, have a romantic supper, or have an entertaining casual evening with family or friends at Sharma. Outside, we also offer a lovely terrace with views of the Marina.

Sharma Ethnic Cuisines is more about sharing a meal than ordering individual courses. Chicken Tikka Masala and Chicken Korma are two of Sharma’s most famous Indian dishes, prepared with authentic, fresh ingredients. Another client favourite is the Arabian Kuskse Bel Khudra, which consists of a meat stew cooked with Arabian spices and served on a bed of couscous. For those who prefer a Mediterranean dinner, we propose the ‘Fenek Malti,’ a traditional Maltese delicacy prepared with affection, consisting of a marinated rabbit hind leg roasted in the oven.