Grain

Grain

Dishes have been transformed into modern art by combining the finest and freshest ingredients. Fish brought in daily from local fishermen is delicately prepared to exalt the flavour of the sea while marrying it with interesting accompaniments that complement the plate. Dining experiences are paired with intriguing and rare collections of international blends from the wine cellar, which boast a variety of textures and aromas to pair with each bonne bouche.

This refined experience is carried over into the service. Grain’s goal is for you to leave the restaurant satisfied and aware that a classic dinner is still possible in today’s culinary world.

Immerse yourself in a culinary adventure unlike any other. Choose from a concise but varied menu curated with gourmands in mind, for which we have won the MICHELIN star for three consecutive years.